Thursday, April 2, 2015

Crudo


Chef Cullen Campbell has created more then another great Italian restaurant, he's given us a stamped passport to further explore the culinary excellence of the famed peninsula .  Each dish is expertly crafted and the menu is set up to allow you the chance to affordably navigate and enjoy his craft.


The 'Must Try'- Many splendid options but you absolutely must get the Squid Ink Risotto



Crudo on Urbanspoon

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