Showing posts with label Pizza. Show all posts
Showing posts with label Pizza. Show all posts
Sunday, September 18, 2016
My Slice of the Pie Pizzeria
On the surface it seems like a pretty standard NY style pizza joint. But what earns it the extra star is the customer service and the fresh infusion of southwestern flavors into the standard pizza menu.
The 'Must Try'- The Al Pastor Pizza
Saturday, February 6, 2016
1000 Degrees Neopolitan Pizza
I know you're probably thinking 'do we really need yet another fast casual pizza place offering up $9 pies made in 90 seconds'? Finally, one fast pizza concept worth keeping around.The price point is on par and the flavor is Naples approved.
The 'Must Try'- Tick off the purists and savor the Buffalo Chicken
Sunday, October 25, 2015
Mod Pizza
A slightly tastier and moderately more hip pizza place then its fast casual corporate cousin, Fired Pie. A solid Thursday night option when you want something quick and easy for the family.
The 'Must Try'- The Tristan
Saturday, February 7, 2015
Streets of New York Pizza
For those moments when you don't need VPN certified, can't tolerate Dominoes, and just need something good and cheap for the family on a weekday night.
The 'Must Try'- Have the kids in tow? Stick with standard pepporoni
Saturday, December 20, 2014
La Bocca Wine Bar & Urban Kitchen
It certainly looks the part of a sleek urban wine bar. Unfortunately the menu struggles to hold up its end of the bargain. The bread shines with the bruschetta but weighs down their pizza.
The 'Must Try'- Get a selection of bruschetta
Tuesday, May 6, 2014
Mamma Mia Subs & Brick Oven Pizza
Not top tier Valley pizza but at the insanely attractive price point it easily enters the conversation as a reliable lunch option. One of the better New York slices in East Phoenix.
The 'Must Try'- A couple slices of cheese
Tuesday, April 22, 2014
Modern Grove
Takes a page from the LGO/Liberty Market blueprint for creating the neighborhood friendly market/bar that seems to be ever popular these days. While the flavors might not sing like the other two the price points keep them in the game.
The 'Must Try'- Strawberry Chicken Salad
Thursday, March 20, 2014
LAMP Pizzeria
While not quite in the same league as heavy weights Pomo, Pizzeria Bianco, or Cibo it offers the best pie North of Shea. Makes for a great end of a day exploring the lush desert foothills of far North Scottsdale.
The 'Must Try'- The Gem
Thursday, January 30, 2014
Grimaldi's Pizza
One of the few places where coal doesn't get a bad rep. Outside of wood fire there is no better way to toast a pizza. A lighter and tastier option when you are in the mood for a New York slice.
The 'Must Try'- Large cheese with extra mozzarella
Wednesday, January 29, 2014
Casanova Brothers Pizza
A solid NY style slice that is a great weeknight option. But what really sets this place apart is their customer service. They are so nice and welcoming that you will be wondering how they could possibly be from New York.
The 'Must Try'- Straight up slice of cheese
Monday, January 27, 2014
Giant Rustic Pizza
The great thing about the Phoenix pizza scene is that we are big enough to have pizza options for almost every occasion. Where does Giant Rustic Pizza fit? It is the ideal spot for some cheap NY style lunch slices or to take the kids for dinner on a weeknight. It's not Pomo or even Spinatos but you will be hard pressed to find a better pizza lunch deal for under $6.
The 'Must Try'- The 2 slice daily special
Saturday, January 18, 2014
Organ Stop Pizza
You don't go for the pizza, you go because you want to be a kid again and enjoy the electric atmosphere created by that Wurlitzer Organ. One of the few places in town that can satisfy two distinct demographics- kids and retirees.
The 'Must Try'- The Organ, the true star of the show
Saturday, January 11, 2014
My Own Phoenix Pizza Primer
We've come a long, long way. Gone are the sodium-laced memories of having to put up with a Pistol Pete's or Pizza Hut whenever you were struck with an urging for pizza. These days Phoenix hosts some of the best pizza options to be found anywhere between the two coasts.
I have created this quick guide to help you navigate the myriad options that populate the Valley.
Pizza Faithful to Its Italian Roots
Our distant paisanos from Naples are the proud folk who introduced us to pizza as we know it, so it is only fitting that we start here. The skill and flavor has been passed down for several generations and they jealously guard the authenticity of their legacy through things like the Vera Pizza Napoletana (VPN). In this town, there are only two spots that can claim to maintain the high standards of the VPN and they are Pomo and La Piazza Al Forno.
Pomo is the go-to option for me with locations in downtown Phoenix as well as Gainey Ranch. Affable owner, Stefano Fabbri will welcome you with open arms. To experience Pomo is to experience pizza completely faithful to the vision that was nourished on the slopes of grand Vesuvius. His new market is also laden with the finest Italian imports. Close your eyes, listen to the music of Eros Ramazzotti in the back ground, and take a deep breath. You will swear that you are dining at a distant relative's somewhere along the old Appian Way.
Neapolitan Pizza 2.0
Many will argue that the Neapolitan pizza is perfect and that it is a quixotic folly to try improve upon its ideal form. And they will be correct to a large degree. Among all the failed attempts stands one man who can proudly claim to have taken this classic a small step further. That man of course is local legend Chris Bianco and his pizza can be found at Pizzeria Bianco.
You see Chris cut his teeth learning from the masters in the old country. But he had the audacity and genius to innovate the art form. One bite of a Wise Guy pizza and you will quickly realize that perfection is a moving target.
Another local pizza purveyor that is managing to take the Neapolitan to new destinations is the Martingiglio family at Cibo. Their Dolce Vita pizza will have you wondering if the famous expression sprang from the joy experienced from a first bite of this sweet and doughy epiphany.
A New York State of Mind
Soon enough the pizza would make it to our shores by way of the influx of early 20th Century Italian immigrants. New York was where this great dish experienced its adolescence as Italian Americans looked to local resources to recreate and innovate upon their old world recipes. Soon enough those people and their creations made their way to our warm desert and Phoenix became one of many cities fortunate enough to host these Bronx fired establishments.
There are several local restaurants boasting an authentic "New York" experience but only a few that will have speaking with an accent upon leaving. The Casanova Brothers in Gilbert offer some great slices and owners so nice that you will doubt their New York roots. Grimaldi's, while somewhat corporate, will introduce you to the true coal fired experience.
The Windy City Contribution
Pizzeria Uno used to be the defacto spot to get your deep dish in the desert. Now that tasty mantle falls principally to two players, Spinatos and BJ's. Pay special attention to Spinatos. Their sauce is sweeter then most and their innovations are just as spectacular as any made by Mr. Bianco. One bite of their famed Spaghetti Calzone will have you wondering why this specialty hasn't been copied a hundred times over.
The Family and Friends Good Times Spot
Pizza is meant to be shared amongst friends and family. It's Italian after all. To many people the atmosphere is as important as the food. Fortunately in Phoenix there are a couple of spots that allow you to enjoy both.
To most long-time residents, Oreganos is the spot you pick when you want to gather the pals. This Chicago inspired spot is a Phoenix fixture and it has been serving both thin and deep dish pizzas for locals since back when the Suns were the only team in town. If you've got a van full of unruly kids and grandparents might I recommend Organ Stop Pizza? Their pizza doesn't belong in the same room as those mentioned before but once you spend a few minutes with the mighty Wurlitzer organ all of that won't matter. You'll be so into the music that it wouldn't matter if you were eating Prego sauce spread over a soda cracker.
Locally Inspired Pizza
The true essence of Italian cooking is utilizing locally sourced and grown ingredients, right? With that in mind let us pay tribute to a couple of spots that try to keep Arizona first.
While we could mention Chris Bianco again and his homemade mozzarella, let's spend a moment to savor one of Bianco's kindred spirits, the good folks across the street at the Parlor. They have a local herb garden on site that shines through with each bite. Their commitment to locally sourced products like Schreiner's sausage, further demonstrates that you can create a top dish with ingredients grown within a quick drive.
The Quick Lunch
The great thing about pizza is that it is quick and can be consumed on the go; the perfect answer to the American-inspired 60-hour work week. Quick typically doesn't translate into quality so you must navigate carefully. Here are a couple of good and affordable lunch spots.
Picazzo's, in spite of the unfortunate Italian translation, has a balanced pizza/salad combo that provides many good combinations for under $9. Recent new comer, Fired Pie, has successfully adopted the Chipotle business model and adapted it for pizza and salads. While neither option will likely win any awards any time soon they are good and they fit the midday price point.
Just Because I Need to Mention It
I would feel very guilty if I devoted 500 plus words to the Phoenix pizza pie without mentioning La Grande Orange's second best creation*, the Roasted Corn pizza. The combination of the sour dough crust, corn, roasted tomatoes, and goat cheese is a heavenly quartet and reason enough to deal with their silly and small parking lot.
Conclusion
Well friends I hope that I've opened up your eyes to the endless pizza opportunities that exist within our very fair Valley. I hope that you feel very guilty the next time you pick up the phone to dial Papa Johns. There is too much bliss to be experienced from the pizza on this list and life is too short to be spent chewing your way through dough that was just defrosted.
Ciao and happy eats!
---
* The first being their insanely tasty but ever expensive English muffins
Saturday, December 28, 2013
Nordstrom Cafe
A world away from the Sbarro down in the food court. A wide selection of attentively created items in a setting that is nice while still being casual.
The 'Must Try'- Nicoise Salad with Salmon
Wednesday, December 4, 2013
Sauce Pizza and Wine
This place is a welcome anomaly in the Fox family. Not nearly as pretentious as its culinary siblings, and a huge step up from its QSR competition. Your ideal weeknight dinner companion.
The 'Must Try'- The chicken pine nut salad accompanied by the sausage caramelized onion pizza
Sunday, November 17, 2013
The Parlor
Somewhat over hyped, think LGO, but still a very worthy dining experience. While the pizza is good, my best experiences have always been sampling some of their great home-made pastas.
The' Must Try'- The best Cacio e Pepe I've found in Phoenix
Sunday, October 13, 2013
Oreganos Pizza Bistro
A long standing Phoenix staple that provides one of the more festive and congenial atmospheres around. It also doesn't hurt that they have a Chicago inspired menu full of red blooded staples ranging from excellent wings, to deep dish, to the vaunted Big Beef Sandwich.
The 'Must Try'- Numero ONE-O Deep Dish Pizza
The 'Must Try'- Numero ONE-O Deep Dish Pizza
Thursday, September 12, 2013
Il Bosco Pizza
Your standard Neapolitan pizza set up that gets a couple of bonus points for its mobility and flair for getting creative with their pies.
The 'Must Try'- La Biaggia
Thursday, July 25, 2013
Picazzo's Organic Italian Kitchen
A solid work day lunch menu and price point. Think of it as a place to go when you want something better then those NY slice places but don't want to commit to a larger price and pizza that comes with some of the better Neapolitan inspired places in town.
The 'Must Try'- The Lunch Combo with whatever the weekly slice is
Subscribe to:
Posts (Atom)




