Showing posts with label pasta. Show all posts
Showing posts with label pasta. Show all posts
Sunday, November 17, 2013
The Parlor
Somewhat over hyped, think LGO, but still a very worthy dining experience. While the pizza is good, my best experiences have always been sampling some of their great home-made pastas.
The' Must Try'- The best Cacio e Pepe I've found in Phoenix
Thursday, July 4, 2013
Pasta and Sugo
It's a good thing when places like this open their doors. The pasta is great, the owners skilled and authentic, and they are yet another poster child for the growing "think/buy local" movement. No more store bought Barilla for me...and hopefully you too.
The 'Must Try'- The Panzerotto
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