To dine with a view

While the Phoenix dining scene has only truly come of age within the last 15 years, the beautiful desert vistas and spectacular colored sunsets have been a Valley staple since long before the Hohokam wandered these foothills.  We wanted to spotlight those singular places that fuse the culinary arts with our unique landscape.

Elements

For many this is the gold standard.  Nestled against the north backside of Camelback mountain you will have unrivaled views of the setting sun and the famed Mummy mountain. While you are drooling over the view the all-star cooking staff that chef Beau MacMillion has assembled is artfully creating a menu that will challenge you to select only one item.

Elements at the Sanctuary in Paradise Valley

Sassi
Lets head up to North Scottsdale for our second candidate.  This time the featured view is Pinnacle Peak and the McDowell mountains.  I have to admit that you will be a tad confused by the end of the evening.  With the ambiance created by the upscale rustic farmhouse setting and the Southern Italian inspired menu you will swear that you were somewhere in Campania.

Different Pointe of View
At this place the featured star is downtown Phoenix.  You will be hard pressed to find a better location that frames our uptown and downtown skylines.  While the menu doesn't stand up to some of the other destinations on this list it offers up enough well executed staples to make your evening more than worthwhile.

Orange Sky

Different Pointe of View in Phoenix

Not far from Taliesin West is Orange Sky at the Talking Stick Resort.  It boasts views that would have had Frank Lloyd Wright second guessing the location selection of his famed getaway.  With its elevation and location away from development it is the best place to watch Camelback get framed by the brilliant blues, reds, and pinks of the famed Arizona sunset. Not to be outdone by the view the restaurant and menu are of the quality we've come to expect from our great local resorts.

Wrigley Mansion
The original room with a view, this has long been one of the 'go to' spots when you want a dinner that is out of the ordinary. Geordie's steakhouse offers the traditional fare we've come to love but in a setting that is truly unique.  To top off the experience you are just close enough to be able to heckle the bluebloods golfing at the Biltmore.

J & G Steakhouse
Just spent the morning at the Zoo or 'Hole in the Rock' and you want to see what they look like from a distance?  This is your spot. It's got the same great resort feel that you get with the Elements or Orange Sky with the added bonus of being able to overlook their elaborate and super fun pool complex.  Also very attentive wait staff eager to bring you some of the better seafood in town.

Incredible atmosphere at Isabella's Kitchen

Isabella's Kitchen
While the food here might not stack up against some of the heavyweights in this list this place is unrivaled when it comes to providing a casual and fun spot to bring the whole family.  Located right off one of the greens at Grayhawk the back patio is elevated just enough to give you an unobstructed view of the Valley below. Sit back, let the kids play in the grass, and enjoy a decent Italian dinner.

Rustler's Rooste
The Valley looks pretty good from the south as well.  Located in the foothills of the South Mountains this is a great spot to have a casual 'Western' themed dinner. Another great spot to unwind or bring the friends or family from out of town.

The Compass Arizona Grill at the Hyatt in downtown Phoenix

O.S.H.O Arcadia
If you haven't noticed by now we'll come clean and admit that we are big fans of Camelback.  The city would look very drab without this brilliant landmark to offer contrast to our big blue skies.  And in our opinion the back patio at O.H.S.O is the best way to soak in its granite grandeur.  The pub fare is top notch and if you like the brews this place will not disapoint.

Compass Arizona Grill (Hyatt)
For the most part the best views are on the outskirts of town looking into the action.  The Compass Arizona Grill is the grand exception and holds the distinction of being the only revolving rooftop restaurant in town.  You want to impress your date prior to an evening at the Symphony?  This is your place.

We could devote some more ink to few other notable spots but we wanted to give you the chance to catch your breath, gas up the car, and plan a date to one of these places first.  Did we miss one of your favorite spots?  Feel free to reach out and let us know what else belongs.

The view from  the J&G Steakhouse

Our love affair with the dumpling: The Phoenix guide to the best stuffed treats

Soon after man learned to harness the heat of the fire for purposes of cooking he learned the value of stuffing  various vittles in dough to be fried, baked, steamed, or boiled to tasty perfection. No matter if it is called a pierogi, empanada, dim sum, or chimichanga the dumpling concept is one of those universal truths that is loved on a global scale.  We wanted to take a moment to call out our favorite spots in Phoenix. In this entry we highlight three distinct regions whose food is found here.


Latin America
 From the Tierra Del Fuego to our southern border the Empanada has permeated just about every kitchen in Latin America.  While names and recipes may vary slightly the overall dish and taste remains the same.  We prefer Republica Empanada in Mesa when we crave this satisfying treat.

Republica Empanada

An invention a little closer to home is the chimichanga.  This Arizona icon can be found in countless places but we find the version at Carolina's to have the best balance of crunch and succulence.  One other dish  that has benefited from a cross border fusion is the chile relleno.  Nothing tops one used with hatch chiles and the stuffed peppers served at Castillon's in North Phoenix will have you contemplating whether or not this is the best innovation since the introduction of the drive-through.  Their peppers are stuffed with chorizo and are wrapped and fried in a won-ton shell. 

Europe

All Pierogi Kitchen

For some reason the more cold and bleak the place the better the dumpling.  This holds true in the cool climes of Continental Europe, specifically those nations from the coldest parts of the Cold War.  Our favorite is the pierogi of Poland.  Warsaw doesn't exactly grace too many covers of Condé Nast but that doesn't mean that its people aren't capable of serving up some of the best comfort food this side of fried chicken. In Phoenix you want to make the trip out to Mesa to try All Pierogi Kitchen. This is all they do and it is all they need to do.  

Let's head west to Cornwall to discover another cold clime gem, the Pasty.  You won't need the appetite of a 15th century tin miner to savor the filling goodness of this hearty turnover.  Make a point to visit the Cornish Pasty Company. There are various locations throughout the Valley and they have dressed their pasties up in so many different ways that it will take multiple visits to truly appreciate this dish.

Spaghetti Calzone at Spinatos

Finally, let's head down to the sun kissed shores of Southern Italy for our next European contributions. Italy does so many things right that it should be no surprise that it also serves up some of the Continent's best comfort snacks.  Let's start with the ravioli.  While it can be prepared many ways our favorite is toasted.  Hit up Vito's in the East Valley for their interpretation.  Forget a salad, this is the perfect way to start a meal.

Another tasty contribution from the 'boot' is the calzone.  Some say its origins are in Naples, others say New York.  We don't care so long it is stuffed with generous portions of marinara and mozzarella.  For a traditional calzone there is no better spot then Pinos Al Centro in Central Phoenix.  For something a little more unique go with the stuffed spaghetti versions at Spinatos.  Yes they are as good as they sound.

The Orient

The Baynchaiv at Reathrey Sekong

Many experts speculate that the dumpling has its origins in China so it only makes sense that we spend a few moments to highlight some of its best offerings including potstickers, jiaozi, and dim-sum.  Phoenix isn't a noted hotbed for Asian cuisine so you have to head down South to Chandler to find pockets of expats here supporting our technology sector.

Dim Sum is a great way to explore the depth and breadth of Chinese cuisine and there are multiple options for those looking for a dumpling experience. China King offers the most authentic experience in our opinion . They also serve some of the best spring rolls in town.

Pork Buns at Nobuo House

China doesn't have exclusive rights on the dumpling, there are several regional dishes that are also worth mentioning.  The first is the Baynchaiv at the lone Cambodian stand out in town, Reathrey Sekong.  It is a cousin to the savory crepe.  Up the coast and downtown is the Japanese gold standard, Nobuo House.  Their pork belly wraps are a perfect illustration of the sophistication, flavor, and creativity of Japanese cuisine.  This might be stretching it a bit but we also consider the soft shell crab sandwich part of this category.  You feel differently?  Too bad, it is worth mentioning in just about any context.

We are hungry and exhausted from compiling this list, mainly hungry.  We've only scratched the surface of the dumpling and there are many more places in the Valley where you can get your fill?  Did we miss a place?  Shame us and list it in the comments section.  We will quickly repent and make a point to visit.

Phoenix's Beautiful Mexican Melange

The once staid and homogeneous world of Mexican food that we once knew, think bean and cheese burritos, has been replaced with a vibrant tapestry that represents the true diversity of a country full of distinct regions and tastes.  Arizona's proximity to our great neighbor makes Phoenix one of the nation's top starting points to explore this colorful world.

This entry will help you navigate this world and will reveal that there are a myriad of tasty options for those willing to look beyond the crispy shell of the chimichanga.


The Sonoran Staples
Given that the State of Sonora is our neighbor to the south their cuisine will be a natural launching point.  This also makes sense as this is the style of Mexican that we are most familiar with.   To Phoenix graybeards there are a few names that stand out- Mata's in the East Valley, La Perla in the West Valley, Carolina's downtown, and the TeePee in East Phoenix. Think enchiladas, burros, deep fried tacos...all familiar combinations on the Mexican menu that we grew up with.

Barrio Cafe

Tacolandia
Like the humble burger before it, the venerable taco is the latest street food to move upstream to the more expensive "gourmet" territory.  There have been multiple offerings that have popped up lately; we will help you discern between the legitimate options and the "johnny come lately's" who are just looking to capitalize on a trend and an excuse to charge you $5 for a taco.

First, turn to our patron saint of Mexican food, Silvana Esparza, and her latest creation the Barrio Queen.  Her tacos span the length and breadth of Mexico and are the best of breed when it comes to the higher price point.  The Mission and Milagro Grill also specialize in the higher end taco but they don't have the execution and pedigree of Barrio. The Taco Guild has servicable tacos but their flavor is overshadowed by the absolutely cool location.

Tacos Atoyac

There are no shortage of options once you move down stream.  Tacos Atoyac is the undisputed king of the cheap taco.  Go there for their fish taco, best in the city.  La Santissima has great tacos and the most impressive salsa bar in town.  America's Tacos lays claim to the best carne asada in Phoenix.  We'll let you be the judge. We think that the asada at Backyard Taco in Mesa is equally good.

Heart of True Mexico
Let's head inland and explore the options that give Mexico its reputation as a foodie mecca.  These are the flavors from Puebla, Guanajuato, and Oaxca that most Gringo palates overlook or miss completely. They are the essence of real Mexico and they are fast winning a spot on top of the culinary world.

El Gallo Blanco

It was the great and aforementioned Chef Esparza who first brought this brand of Mexican to our Valley through the famed Barrio Cafe.  Her cochinta pibil will have you wondering if you weren't accidentally transported to Merida.  Not to be outdone, the neighboring Asi Es La Vida offers similar dishes and an intimate atmosphere that is often accented with some great live music. Los Sombreros in Scottsdale will give you the opportunity to sample the love and cuisine of San Miguel de Allende and other spots in Central Mexico.

If you have the sensibilities of a chilango and want something with the flavors of the capitol we recommend Distrito or Gallo Blanco.   Both are lead by impressive names, Jose Garces and Doug Robson respectively.  Each has a menu full of dishes from this vibrant region.

Deseo

Beach Fare
Let's take a brief moment to imagine the sandy shore and the smell of the salty sea.  In Mexico that means fish tacos and ceviche.  Mariscos Ensenada offers incredible options out of its nondescript 16th Street location.  While not typical of the ceviche you'll find seaside, the upscale offerings at Deseo make for a wonderful Mexican inspired exploration of the bounties of the ocean.




The Burly Burrito and the Tasty Torta

Tortas El Guero

Listen reader, put the Chipotle down and take a journey with us to a few spots that stuff their tortillas and bread with far better vittles. Revo Burrito over in the Biltmore area not only has the best $7 options but you also get arguably the best creamy rice in town. The bombero burrito at Los Taquitos is an Ahwatukee institution.  Their menu is so legit that you swear you can almost smell the exhaust of the bocho cabs out in the parking lot.

Don't think sandwiches when you are fielding an appetite for Mexican? Think again.  The recently discovered torta plays a prominent role here in Phoenix.  Los Reyes De La Torta receives the most praise and rightfully so, but the less heralded Tortas El Guero makes a cubano that is just as messy, tasty, and filling.  Sure the milaneza, avocados, or cheese attract the attention but it is the magically light bread that provides any Mexican sandwich with a distinct and wonderful flavor.


The Border Crossers

El Rancho De Tia Rosa

Yes most of the Mexican food that reaches our plate is a bastardized version that has been altered to fit our tastes. But not all of this is to be shunned as there are some great innovations that take place once this cuisine hits our more moderate climes.

El Rancho de Tia Rosa in Mesa does a great job of taking dishes like mole and making them more accessible to the Gringo taste buds.  Their salmon tacos, while a tad sweet, make for a great way to get your Omega 3's.   Abuelo's provides an upscale corporate take on most classic dishes.  They are safe and somewhat heavy but that doesn't mean they aren't worth trying.  Macayo's is a long-standing Phoenix classic that claims ownership over the symbol of Americanized Mexican, the chimichanga.  There are no shortage of  restaurants in this vein around town.  They are a stone's throw from your nearest strip mall and they make for a comfortable and pleasant Saturday night date.

What happens when you cross a Mexican with a ...
Let's spend a brief moment to appreciate the sweet tastes that can result when you fuse two distinct and disparate cultures.  Phoenix has a few places that really give Mexican a passport to exotic new flavors.

Sumo Maya

The first is Sumo Maya.  This is a recent entry with a menu from the genius of Herb Wilson. Picture a kitchen that contains a wood fired oven, several woks, and a Spanish plancha grill.  Kick back and enjoy the places that those tools in these capable hands can take you. Chino Bandido doesn't have glitz or the price tag of its Scottsdale cousin but it does offer plenty hearty bowls that bring the best of China and Mexico together.

They say that you can really capture the essence of a culture by what the good folks eat on the street.  In Phoenix our streets are the perfect showcase for the most popular Mexican-American love child since Fernando Valenzuela, the Sonoran Dog.  The bacon, guacamole, and soft pillowy bun embarrass even the best frankfurter options of Chicago or New York. The best place in Phoenix is on 20th Street and Indian School at Nogales Hot Dogs.

New Mexican Mexican

Nogales Hot Dogs

We can't get this far into the conversation without recognizing the contributions of our dear friends to the East, New Mexico. Most people don't think past the Hatch Chile, although that is enough to satisfy most appetites.   In Phoenix there is a trio of restaurants that have a long standing tradition in making us remember that New Mexico is more then just Bolo Ties and Santa Fe.  Richardson's is the most formal of the bunch.  Their carne adovada is art and easily makes up for their sometimes prickly service and policies.  If you want real heat you'll want to head down the street to Los Dos Molinos. You will leave satisfied and with several thousand fewer taste buds.  Finally, Frank and Lupes offers the usual standards plus some amazing sopapillas and all in the comfortable surroundings of Old town Scottsdale.



Conclusion
We could go on but we feel like the length of this article belies the focus of this blog which is brevity.  The truth of the matter is that Phoenix has no shortage of world class spots from which you can enjoy the many colors of Mexico, Old and New.  If only we had this many quality spots for Chinese food. Your favorite spot not mentioned?  Shoot us an e-mail and let us know.

The Phoenix 'Bakers' Dozen

With bread being the 'staff of life' and all we felt it was important to highlight the best spots in Phoenix to get this timeless staple.  Since it is has played a critical role in the development of nearly every culture on the planet we have opted for a list that highlights the many interpretations of how the power and taste of grain can be harnessed.

Whether you need something to end table your meats or you just want something lightly buttered here is our list of the best spots in Phoenix.

1. Pane Bianco- With a devotion to the old crafts, grain varieties, and recipes from an era that predates General Mills, Chris and Marco Bianco have opened our eyes to what bread should taste like.  While the bread is perfectly sublime on its own we prefer to enjoy ours in the form of a caprese sandwich.
2. Wildflower- While technically a chain it still manages to maintain the charm and connection of something locally entrenched in the community.  They have have about 17 breads served daily and most accompany the other dishes in one form or another.
3. La Purisima- A morning visit to sample some Pan Dulce, Encocado, or Pina Empanadas is all you need to realize why the neighborhood Mexican bakery is a flurry of activity every morning. La Purisima and its sister La Promesa have long been serving Central Phoenix with these south of the border staples.
4. Middle Eastern Bakery- Let's take the party to the cradle of civilization.  The menu is straight from the Cedars of Lebanon but there are also items from as far west as Greece. Their pita lightly warmed on a skillet with some olive oil is a revelation into why this is considered a staple for an entire region.
5. Chompies- From Jerusalem to New York to Phoenix comes the Jewish deli with the widest reach.  They have an expansive menu that covers all of the bases while also making room to get creative with Southwestern inspired ingredients.
6. Essence Bakery- From the humble origins of Middle-Eastern and Jewish baked goods we move to the haute world inhabited by the French.  The macaroons are the reason you make the trip but the  counter is full of items that satisfy the taste buds.
7. Whole Grain Natural Bread- This place will remind you of the fresh scents that used to come out of Grandma's kitchen.  Great bread but spectacular oatmeal cookies.
8. MJ Bread- The other half of the Tammie Coe baked goods empire.  You will find their treats at LGO and many other spots throughout town.  This is where you go when you want to make an impact when you host your next soiree.
9. Old Heidleburg German Bakery- While we may never understand our Bavarian friends affection for Hasselhoff we trust them implicitly when it comes to things that require precision, such as baking. Great pretzel rolls and some of the best rye bread in the Valley.
10. Kneaders- This place is the favorite aunt who will not let you leave until you have sufficiently gorged yourself in her kitchen.  Come here on a Saturday morning for their unlimited french toast and you will know what I mean.  You might be leaving full but make sure you take a loaf of ciabatta for later.
11. AJ's- They pride themselves of being the purveyors of fine foods and their bakery certainly makes the cut. We visit their boulangerie after dinner because in most cases it is cheaper and better then what was offered at the restaurant.
12. Karsh's- We mourn with the rest of Phoenix at the passing of this long time Kosher gem.  This was the place you went on the weekend for some of the city's best danishes. 
13. We are leaving #13 up to you.  What is another Phoenix bakery that deserves recognition?

The Oakland A's Spring Training Dining Guide for Phoenix

Well A's fan, 2013 was pretty good but I imagine expectations are inching higher.  The road back to the playoffs this year all starts at Spring Training and Phoenix welcomes you with open arms.  We want to do you a solid and provide you with the insiders guide to the best eats that are close to your "Muni".  Whether you like to pull a "Billy Beane" and are in search of an undervalued gem or you want to splurge while you are down here we've got you covered.  All of these are close by so you have no reason to travel far.

Here are our favorites.


The Most Important Meal
You don't be driving to the game with some serious hunger pangs.  You want to be happy and not subject to hunger driven extortion that comes in the form of a $7 hot dogs come lunch. Here are few spots close by that will start your day right.

1. Essence Bakery-A great chance to got a great French inspired breakfast without dealing with the European snobbery.  Take your pick from the menu but don't leave with getting a few macaroons for
   
   the road. 
2. Over Easy- A great throw back to the breakfast you remember having as a kid.  Sit back, enjoy the local hospitality, and do yourself a favor by ordering some waffle dogs. Don't ask, just order.
3. Farm at South Mountain- This place is a world away from the Phoenix urban desert.  The kind of place you take the kids to on a Saturday morning before the game to get some fresh food, kill some time, and take in some crisp air.
4. Crêpe Bar- Sure this place has crepe's in all their traditional glory but step off the beaten path for one of their regionally inspired offerings like the breakfast burrito crepe.  After all we are just north of the border.

Lunch Time
While you can't argue with action on the diamond most ball park food is beyond suspect.  Save your digestive track and your wallet a little pain by taking in a few of these places prior to the opening pitch.

1. Rehab Burger- A triple threat that will give you a spot to wet your whistle, mellow out, and enjoy Old Town's best hamburger.  Who says you need to be by the beach in order to have a cheeseburger in paradise.
2. Defalco's Italian Eatery- Craving some Italian Sausage?  Look no further then the closest thing that Scottsdale has to something that could survive in North Beach.. This long time staple has a deep menu and enough options to make multiple visits.
3.  America's Taco's- We are just a few hours from old Mexico so we can claim some authenticity.  Straight from Sinaloa this place serves up some of the best Carne Asada and Al Pastor in Phoenix.. Complete the meal with some Mexican corn on the cob or elote.
4. Rula Bula- Brussels Sprouts never tasted so good.  The place is tops for ambiance and good Irish comfort food.  The perfect place when you want to visit Mill Ave but don't want to deal with the college debauchery.

Dinner
Dinner is the best time to cut loose and open up the wallet.  You are centrally located to some of best options in the Valley.  Here are a few that are all close to the ball park action.

1. Gertrude's- Not only are you minutes away and in the most lush desert setting in the Southwest you will also be treated to the culinary wizardry of some of the best minds in the business. This place brings the best Arizona has to offer by utilizing fresh ingredients directly from the farm and pasture to the plate
   Gertrude’s brings the best Arizona has to offer by utilizing fresh ingredients directly from the farm and pasture to the plate. - See more at: http://www.gertrudesrestaurant.net/about/#sthash.LRhjmM68.dpuf
2. Caffe Boa- Chances are that you will want to head back down to Mill Avenue to take in the buzz generated by Arizona State University.  Boa offers perfect melding of Italian and American offerings.
3. Stockyards- Touted as the 'Original Arizona Steakhouse' this is a great place to experience our western heritage.  A completely red blooded experience.
4. A Mexican Double- We couldn't select just one great spot for Mexican in the area.  Here are two of our favorites. The Mission is Mexican 2.0.  But the menu goes far south of old Mexico and offers a fresh take on many of the core dishes that define Latin cuisine.  Also, the Barrio Queen, the latest offering from local legend Silvana Esparza, has the area's best and widest selection of tacos.

We could go on and on but we figure that this should tide you over during your desert stay.  Any more suggestions and you might have to take up a more permanent residency.  Feel free to visit Bitesizedphoenix.com for a list of more approved suggestions that cover the entire Valley of the Sun. 
We want to a reward your "Green Collar" baseball with a red carpet Spring Training experience.

The Valley Dining Guide for Fans of the Chicago Cubs

A warm welcome to our dear friends from the Windy City.  Chances are you've either been to the Valley before our you have a random Uncle who now resides in one of those fancy retirement communities that dot our landscape.  While you might be familiar with what the greater Phoenix area has to offer we are confident in our ability to introduce you to some new gems during your stay.  And the great thing is they are all moments from your beloved ball park.

Let's get started...

A Hearty Way to Start Your Day
The East Valley is home to many long time transplants from the Midwest so there are plenty of hearty 'corn fed' options that will start your day on the right foot.  Here's a few we like.

1. Over Easy- A beloved recent addition to the breakfast landscape that offers the from scratch cooking, throw back décor and Midwestern hospitality. Sit back, enjoy the local hospitality, and do yourself a favor by ordering some waffle dogs. Don't ask, just order.
2. Cracker and Co- Another destination that will serve a full day sustaining breakfast.  Your dishes will be swimming in creams and calories but don't worry, you're on vacation.
3.  Liberty Market- The crown jewel of historic Gilbert.  Owner Joe Johnston has done a marvelous job creating a menu and atmosphere that captures the farming roots of the area in a modern bistro setting.

Loving Lunch
 While you may be spending most of your afternoons at the diamond you don't need to waste all of your calories and food budget there as well.  There are numerous places close by that can provide you with a memorable lunch.

1. Cornish Pasty- The folks at the Cornish Pasty Company have transformed this simple staple into a family of sweet and savory meat pockets that have a flavor to satisfy most appetites.
2. Empanada Republic- How about a meaty or sweet pocket with a Latin flare?  The Republica has the best empanada options from virtually every nation south of Mexico. 
3. Rancho de Tia Rosa- This place is spacious and decorated ceiling to floor with some of the most kitschy Mexican decor  but don't let that distract you from the best Mole and salmon tacos in town.
4. The Queen Creek Olive Oil Mill- As it is a good 20 miles southeast of the stadium this is best enjoyed as a half day excursion. Come to tour the working olive mill and stay to enjoy the myriad culinary delights that are enhanced by this timeless oil. 

Supper Time
Pass up the temptation to drive into Scottsdale or Phoenix and savor the up and coming East Valley scene.  There are plenty of options to suit most tastes and here are a few of the most distinguished.

1. Beaver Choice- You walk in and it looks like Ikea, You look around at the patrons and you swear you are at a Bingo night in Duluth. Enjoy the Prairie Home Companion vibe of this place and sit back for an evening enjoying the best Scandinavian and Canadian food in all of Phoenix.
2. Joe's Farm House- The farm is a wee bit of a drive but the journey is easily rewarded upon your first bite of a fontina burger.  The artfully renovated mid century farm house has been re-purposed into something called 'agritopia'and it will open your eyes to what it means to eat farm fresh.  Cap off your visit with one of their date shakes.
3. Backyard Taco- With all of the hipster joints turning a small taco into $5 affairs it is nice to find the old dives that serve them up right.... sizzling hot and cheap.  A solid spot that provides a great authentic street taco experience.

We could go on and on but we figure that this should tide you over during your desert stay.  Any more suggestions and you might have to take up a more permanent residency.  Feel free to visit Bitesizedphoenix.com for a list of more approved suggestions that cover the entire Valley of the Sun. Remember, just because you might be spending your afternoons at the diamond doesn't mean you have to tolerate its food.


And remember Cubs fans...this is the year!
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The Scottsdale Dining Guide for the San Francisco Giants Fan

It is that time of year when we welcome our baseball loving neighbors from the Foggy City down for Spring Training.  While we don't quite yet have your culinary chops, the greater Phoenix area has a very vibrant and growing restaurant scene.  We would hate for you waste your dinner budget on the 2 for $19.99 special at Applebee's. Below are some options that are all within 10 minutes from the stadium.  You might even "say hey" I can get a pretty darn good meal in this town.

The Breakfast Beat
You Giants fans have it lucky.  Your home base is in the heart of Old Town Scottsdale.  This little Western nook has some of the Valley's best breakfast spots with each location catering to your varied tastes.  While it's a shame that we recently lost one of your gems, Dottie's, there still are options a plenty.  Here are just a few.

1. Light and Healthy- The Chop Shop packs the perfect punch of green and tasty.  This is a great way to start your day if you anticipate eating 3 hotdogs at the game and you need to alleviate some guilt. The fresh juice selection is definitely worth the trip. They also have some great lunch options.
2. Heavy and Hearty- Disregard the fact that this is the go-to place for feared rival Bryce Harper and come by to fill up your tank at the Breakfast Club. Go the distance and get their eggs Benedict. You might want to share it with a friend.
3. A Border Delight- We are just a few hours from old Mexico so we can claim some authenticity.  Sinaloa inspired America's Taco's has Scottsdale's best breakfast burrito.  And remember it doesn't count if it doesn't contain chorizo. The carne asada is also a favorite for lunch or dinner.
4. Something Nostalgic- Over Easy is a great throw back to the breakfast you remember having as a kid.  Sit back, enjoy the local hospitality, and do yourself a favor by ordering some waffle dogs. Don't ask, just order.

The Lunch Hour Primer
While most of your games will be played in the afternoon, you don't want to be stuck relying on a $6 dog day-in and day-out.  We recommend satisfying your appetite at a few of these spots.

1.  Jimmy Buffett Lite- Rehab Burger is a triple threat that will give you a spot to wet your whistle, mellow out, and enjoy Old Town's best sandwich.  Who says you need to be by the beach in order to have a cheeseburger in paradise.
2. Little Italy- Craving some Italian Sausage?  Look no further then the closest thing that Scottsdale has to something that could survive in North Beach, Defalco's Italian Eatery. This long time staple has a deep menu and enough options to make multiple visits.
3. Sonoran Style- You can't leave Arizona without a nice big plate of the old school Mexican food that helped define this region.  Stop by El Molino and pick a few items from the menu. It contains all of the old standards ranging from tacos to tostadas to enchiladas.   
4. Eat Like a 14th Century English Miner- The hipsters at the  Cornish Pasty Company have transformed this simple staple into a family of sweet and savory meat pockets that have a flavor to satisfy most appetites. These things are so tasty that you might feel a bit like Buster Posey as you jealously guard your plate.

Dinner in Style
The evening will present you with the best opportunity to stretch your wallet and splurge with some of our better options.  The list of options in the area is large but here are some of our favorites.

1.  Latin Fusion- The Mission is Mexican 2.0.  But the menu goes far south of old Mexico and offers a fresh take on many of the core dishes that define Latin cuisine.  Also, the Barrio Queen, the latest offering from local legend Silvana Esparza, has the area's best and widest selection of tacos.
2. Preferred Local Watering Holes- Old Town has many spots that have won favor with locals, here are two of the best.  Citizen Public House offers a contemptory and upscale version of the traditional public house. While there are many items on the menu worth your time, do not leave with having the chopped salad.  Eddie's House features a menu as varied and eccentric as owner and local figure, Eddie Matney.
3. Upscale Italian- There are enough great trattorias in Scottsdale that you could swear that the Appian way led you here.The two that stand out are Marcellino's and Franco's. Both have impressive old world pedigrees. Want some pizza?  Head up the road to Pomo, home of the only pizza on the east side of town worthy of the Vera Pizza Napoletana certificate of authenticity.   
4. Feeling Red Blooded?-  This town has no shortage of joints that cater to the carnivore.  Mastro's City Hall and Don & Charlie's both have a long and tasty history in Scottsdale.  Ben & Jack's is a recent newcomer to the area and it has its  'dry aged' roots firmly planted in famed Brooklyn steakhouse, Peter Luger.
5. Couldn't Get Into the French Laundry Back Home?- You don't have to worry about a months long waiting list at Binkley's.  French Laundry alum, Kevin Binkley, is putting his training to good use and he has three locations across the Valley so that you can sample his genius with relative ease. We recommend making the drive up north to Cave Creek to spend an evening at Binkley's.

We could go on and on but we figure that this should tide you over during your desert stay.  Any more suggestions and you might have to take up a more permanent residency.  Feel free to visit Bitesizedphoenix.com for a list of more approved suggestions that cover the entire Valley of the Sun. Remember, just because you might be spending your afternoons at the diamond doesn't mean you have to tolerate its food.

Go Giants!

My Own Phoenix Pizza Primer

We've come a long, long way.  Gone are the sodium-laced memories of having to put up with a Pistol Pete's or Pizza Hut whenever you were struck with an urging for pizza.  These days Phoenix hosts some of the best pizza options to be found anywhere between the two coasts.

I have created this quick guide to help you navigate the myriad options that populate the Valley.


Pizza Faithful to Its Italian Roots
 Our distant paisanos from Naples are the proud folk who introduced us to pizza as we know it, so it is only fitting that we start here. The skill and flavor has been passed down for several generations and they jealously guard the authenticity of their legacy through things like the Vera Pizza Napoletana (VPN).  In this town, there are only two spots that can claim to maintain the high standards of the VPN and they are Pomo and La Piazza Al Forno.

Pomo is the go-to option for me with locations in downtown Phoenix as well as Gainey Ranch.  Affable owner, Stefano Fabbri will welcome you with open arms.  To experience Pomo is to experience pizza completely faithful to the vision that was nourished on the slopes of grand Vesuvius.  His new market is also laden with the finest Italian imports.  Close your eyes, listen to the music of Eros Ramazzotti in the back ground, and take a deep breath.  You will swear that you are dining at a distant relative's somewhere along the old Appian Way.


Neapolitan Pizza 2.0
 Many will argue that the Neapolitan pizza is perfect and that it is a quixotic folly to try improve upon its ideal form.  And they will be correct to a large degree.  Among all the failed attempts stands one man who can proudly claim to have taken this classic a small step further.  That man of course is local legend Chris Bianco and his pizza can be found at Pizzeria Bianco.

You see Chris cut his teeth learning from the masters in the old country.  But he had the audacity and genius to innovate the art form.  One bite of a Wise Guy pizza and you will quickly realize that perfection is a moving target. 

Another local pizza purveyor that is managing to take the Neapolitan to new destinations is the Martingiglio family at Cibo. Their Dolce Vita pizza will have you wondering if the famous expression sprang from the joy experienced from a first bite of this sweet and doughy epiphany.


A New York State of Mind
 Soon enough the pizza would make it to our shores by way of the influx of early 20th Century Italian immigrants.  New York was where this great dish experienced its adolescence as Italian Americans looked to local resources to recreate and innovate upon their old world recipes.   Soon enough those people and their creations made their way to our warm desert and Phoenix became one of many cities fortunate enough to host these Bronx fired establishments.

There are several local restaurants boasting an authentic "New York" experience but only a few that will have speaking with an accent upon leaving.  The Casanova Brothers in Gilbert offer some great slices and owners so nice that you will doubt their New York roots.  Grimaldi's, while somewhat corporate, will introduce you to the true coal fired experience.

The Windy City Contribution
 Let's not start a debate here.  Let's just admit and realize that Chicago, while not New York or Naples, has made its own significant contributions to the beloved pie. And to most people that comes in the form of a hearty deep dish pizza.

Pizzeria Uno used to be the defacto spot to get your deep dish in the desert.  Now that tasty mantle falls principally to two players,  Spinatos and BJ's. Pay special attention to Spinatos.  Their sauce is sweeter then most and their innovations are just as spectacular as any made by Mr. Bianco.  One bite of their famed Spaghetti Calzone will have you wondering why this specialty hasn't been copied a hundred times over.   


The Family and Friends Good Times Spot
Pizza is meant to be shared amongst friends and family.  It's Italian after all.  To many people the atmosphere is as important as the food.  Fortunately in Phoenix there are a couple of spots that allow you to enjoy both.

To most long-time residents, Oreganos is the spot you pick when you want to gather the pals.  This Chicago inspired spot is a Phoenix fixture and it has been serving both thin and deep dish pizzas for locals since back when the Suns were the only team in town. If you've got a van full of unruly kids and grandparents might I recommend Organ Stop Pizza? Their pizza doesn't belong in the same room as those mentioned before but once you spend a few minutes with the mighty Wurlitzer organ all of that won't matter.  You'll be so into the music that it wouldn't matter if you were eating Prego sauce spread over a soda cracker.

Locally Inspired Pizza
The true essence of Italian cooking is utilizing locally sourced and grown ingredients, right?  With that in mind let us pay tribute to a couple of spots that try to keep Arizona first.

While we could mention Chris Bianco again and his homemade mozzarella, let's spend a moment to savor one of Bianco's kindred spirits, the good folks across the street at the Parlor.  They have a local herb garden on site that shines through with each bite.  Their commitment to locally sourced products like Schreiner's sausage, further demonstrates that you can create a top dish with ingredients grown within a quick drive.


The Quick Lunch
The great thing about pizza is that it is quick and can be consumed on the go; the perfect answer to the American-inspired 60-hour work week.  Quick typically doesn't translate into quality so you must navigate carefully.  Here are a couple of good and affordable lunch spots.

Picazzo's, in spite of the unfortunate Italian translation, has a balanced pizza/salad combo that provides many good combinations for under $9.  Recent new comer, Fired Pie, has successfully adopted the Chipotle business model and adapted it for pizza and salads.  While neither option will likely win any awards any time soon they are good and they fit the midday price point.

Just Because I Need to Mention It
I would feel very guilty if I devoted 500 plus words to the Phoenix pizza pie without mentioning La Grande Orange's second best creation*, the Roasted Corn pizza.  The combination of the sour dough crust, corn, roasted tomatoes, and goat cheese is a heavenly quartet and reason enough to deal with their silly and small parking lot.


Conclusion
Well friends I hope that I've opened up your eyes to the endless pizza opportunities that exist within our very fair Valley.  I hope that you feel very guilty the next time you pick up the phone to dial Papa Johns.  There is too much bliss to be experienced from the pizza on this list and life is too short to be spent chewing your way through dough that was just defrosted.

Ciao and happy eats!

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* The first being their insanely tasty but ever expensive English muffins